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RANCANGAN STANDAR OPERASIONAL PROSEDUR (SOP) PRODUKSI DAN PENGOLAHAN MAKANAN DI UNIT CATERING POLITEKNIK BINTAN CAKRWALA
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Detail Information
| Item Type |
Bachelor's Thesis
|
|---|---|
| Penulis |
Ravy Kurniawan - Personal Name
|
| Student ID |
202004024
|
| Dosen Pembimbing |
Firman Wahyu Illahi, S.Par., MM.Par - - Dosen Pembimbing 1
|
| Penguji |
Hetty Yulianti Sihite, S.S., M.Par - 1009117401 - Ketua Penguji
|
| Kode Prodi PDDIKTI | |
| Edition |
Published
|
| Departement |
D4 Pengelolaan Perhotelan
|
| Contributor |
Ravy Kurniawan - Kontributor
|
| Language |
Indonesia
|
| Publisher | UPT Perpustakaan Politeknik Bintan Cakrawala : Bintan., 2024 |
| Edition |
Published
|
| Subject(s) | |
| No Panggil |
642.5 RAV r
|
| Copyright |
Politeknik Bintan Cakrawala
|
| Doi |
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