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INOVASI PENGGUNAAN TEPUNG KACANG HIJAU (VIGNA RADIATA) DALAM PEMBUATAN AMARETTI COOKIES
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Detail Information
| Item Type |
Bachelor's Thesis
|
|---|---|
| Penulis |
Rubi Karsela - Personal Name
|
| Student ID |
202113001
|
| Dosen Pembimbing |
Mashudi, S.Pd., M.Pd - 1019069302 - Dosen Pembimbing 1
|
| Penguji |
Henricus Yayan S, S.TP., M.T.P - 1024079403 - Ketua Penguji
|
| Kode Prodi PDDIKTI | |
| Edition |
Published
|
| Departement |
D3 Seni Kuliner
|
| Contributor |
Rubi Karsela - Kontributor
|
| Language |
Indonesia
|
| Publisher | : Bintan., |
| Edition |
Published
|
| Subject(s) | |
| No Panggil |
641.3 RUB i
|
| Copyright |
Politeknik Bintan Cakrawala
|
| Doi |
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